New Classic Cocktails
New Classic Cocktails
Sophisticated classics with a modern splash
Now in paperback, New Classic Cocktails includes fifty recipes for making traditional cocktails with a contemporary twist. Collected from Americaâs most renowned chefs, restaurants, bars, and hotels, each recipe is accompanied by a charming anecdote about the drinkâs creation and evolution. Included are such high-end cocktails as The Single-Malt Scotch Martini from New Yorkâs Ritz Carlton Hotel, Boloâs Pomegranate Sangria from Bobby Flay, The Intercontinental Cocktail from Dale DeGroff (former bar manager of The Rainbow Room), and The Citrus Cooler from Union Square Café. With vibrant color photographs of each drink, this is the perfect book for every cocktail enthusiast.
List Price: $ 19.95
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